Super Simple Puff Pastry
by This Xiao Niu is not so good
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Take the puff pastry out of the freezer, make it a little softer, brush with a layer of egg wash, and sprinkle with a layer of coarse sugar evenly.
2. Cut into 1.5 cm wide strips.
3. It can be placed directly in the baking tray with the sugar side facing up, or it can be made into a spiral. The taste is the same.
4. Preheat the oven at 200 degrees and bake for 15 minutes. After baking, let it cool and it is very crispy.
