Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old

by Memorial trip (from Sina Weibo...)

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The pie is actually simple. Some mothers say that the pie she makes is very hard. The baby doesn't like to eat, is it because he is not doing it well? Or does he not like to eat bread?
The hard cake is due to its ratio. For example, if you add more flour and less water, it may be hard. For example, muffins will be soft if you make egg whites.
Second: Eggs also have a coagulation effect. When you put them in, they will not be particularly hard and will be more fragrant.
For example, adding shiitake mushroom powder and ketchup can adjust the taste of this pie. Children are more receptive.
It's not that you give your child one time he doesn't eat, you don't make it next time, you can continue to do it, you can make a little less next time, and every time you give him more exposure and try, he might eat it.
When the child is older, he actually needs to be able to control some things, such as grabbing things by himself, taking food into his mouth, etc.
Although we didn't do well at the beginning, we need to give the child more encouragement. She will get better gradually, and she will try bravely. He started to do bad things.
If your child eats, tries a new food, or tries to do something, if you get the affirmation from your mother, your child will be more brave in his heart to accept failure.
Baby OS: It’s okay to fail, because my mother affirms me and my mother loves me.
Children who are loving and safe are not bad

Ingredients: 1 egg, 10g pork floss, 20g bow-tie noodles, 15g vegetables, tomato sauce, mushroom powder, etc.

Ingredients

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old

1. Prepare the materials first. If there is no floss, you can substitute cooked minced meat. If you don’t have butterfly noodles, you can use regular long noodles

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

2. Chopped green vegetables and egg meat floss, add shiitake mushroom powder and so on. The method of shiitake mushroom powder, I have taught you before, you can go and take a look. You can also put some seaweed in it, dried shrimp skin, noodles or dried shrimp skin.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

3. Mix the materials evenly and set aside.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

4. Add cold water to the butterfly noodles and cook it. You can use ordinary baby long noodles. You can take advantage of the time, because each noodle is cooked for a different time. It is probably cooked until it is a little harder when it is mature It's okay.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

5. Be sure to control the moisture, and then mix it into the vegetable egg mixture we just mixed.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

6. Put a little oil in the non-stick pan in the Joyoung multi-function pan. I don’t want to cook too hot, I can just pour it into the batter

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

7. The firepower is adjusted to maximum. Because this pot was put in a cold pot in front of us, we adjusted it to the largest value. If the heating is a little bit solidified in the middle, you can adjust it to the medium heat position.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

8. Observe that his surface must be solidified, otherwise it will be easily deformed when turned over. If you don’t have a pan of this shape, you can use a frying pan to fry the round cakes directly, or you can use a heart-shaped mold for fried eggs.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

9. If the cake is thicker, the time should be longer. Don't turn the heat too high, or it will burn easily.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

10. It's almost solidified and you can turn it over. The silicone spatula is very easy to use, one big and one small, and can be used in many places as a supplementary food.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

11. Turn over and continue to fry until all cooked.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

12. Prepare some tomato sauce and sprinkle on the surface of this pie. I have taught how to ketchup before. If you buy it, please buy the one with no added sugar or salt, because you can't eat it with seasonings under one year old.

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

13. carry out

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

14. carry out

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

15. carry out

Supplementary Meat Floss Green Vegetable Cakes Over 10 Months Old recipe

Tips:

1. If you don’t want to fry, you must fry slowly over medium heat, if I can’t handle it, you can also use low heat
2. Vegetables can be replaced at will, but do not use vegetables with a lot of water, which will affect the solidification effect

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