Sweet and Delicious Cornmeal Steamed Buns and Buns
1.
This is noodles fermented with flour and corn flour.
2.
Two eggs, shallots, salt, pepper, fresh soy sauce, and a small amount of water are added to the pork froth. I also added a little baking soda to make the pork tender.
3.
This is the Hanamaki I made. Sprinkle chives, salt and pepper powder, peanut oil, egg liquid, and sesame seeds on the dough.
4.
This is to shape the dough sprinkled with ingredients.
5.
This is a finished Hanamaki, is it good-looking?
6.
This is the ingredient.
7.
This is the prepared small flower rolls and fresh meat buns, which are being made for the second time.
Tips:
Cornmeal is rich in nutrients, has very low calories after eating, and contains more unsaturated fatty acids, which has a good therapeutic effect. Now the weather is very hot, and everyone has a bad appetite. You might as well try to do it, change the tricks, and it will be nutritious and delicious. Share with everyone.