Sweet and Sour Diced Radish

Name: Sweet and Sour Diced Radish
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 Diced carrot; Some Sugar; Some Apple cider vinegar

by Weilan Weibo

4.6 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Sweet and sour diced radish, sweet and sour, refreshing, appetizer. After soaking for a long time, the diced radish becomes soft, and it is a beautiful radish flower. Note that apple cider vinegar must be used for the color to be beautiful.

Ingredients

Sweet and Sour Diced Radish

1. Prepare the ingredients

2. Soak the diced radish in light salt water for 10 minutes and then wash

3. Cut the diced radish with a flower knife, first cut it horizontally and then cut it vertically, without cutting through the bottom, use chopsticks to pad it

4. Cut as much as you want, put the diced radish in a bowl, add some sugar and apple cider vinegar, and marinate the diced radish for about 10 minutes.