Sweet and Sour Hairtail

Sweet and Sour Hairtail

by Zimo (Little Grassroots Family Food)

4.9 (1)
Favorite
2

Difficulty

Easy

Time

15m

Serving

3

I especially like to eat the sweet and sour pork ribs and fish, which are sweet in sour and salty in sweet, which is endless aftertaste. Have a look if you like:

Ingredients

Sweet and Sour Hairtail

1. The hairtail is cleaned

Sweet and Sour Hairtail recipe

2. Sprinkle some dry starch and stir evenly

Sweet and Sour Hairtail recipe

3. Heat the pot, coat the pot with ginger, anti-sticking treatment

Sweet and Sour Hairtail recipe

4. Add oil to the pot, 80% hot

Sweet and Sour Hairtail recipe

5. Fish

Sweet and Sour Hairtail recipe

6. Fried golden on both sides

Sweet and Sour Hairtail recipe

7. Hold out

Sweet and Sour Hairtail recipe

8. Pour off the oil for frying fish, add clean oil, add green onion, ginger and garlic, and stir the aniseed on medium heat.

Sweet and Sour Hairtail recipe

9. Turn to high heat, add soy sauce, rice wine to saute, add appropriate amount of water to boil

Sweet and Sour Hairtail recipe

10. Add sugar, rice vinegar, salt, pepper and fish, cover and simmer for 15 minutes, medium heat

Sweet and Sour Hairtail recipe

11. Turn the noodles in the meantime, and finally collect the juice out of the pot

Sweet and Sour Hairtail recipe

Tips:

Do not add too much starch when frying the fish, otherwise the fish will become sticky.

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