Sweet and Sour Soft Waxy Cranberry Mochi
by Pikachu P1KAQIU
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. The butter is insulated and the water melts.
2. Beat the egg liquid and add milk.
3. Mix the powder and salt through a sieve.
4. Add to the egg mixture and continue to mix well.
5. Pour in the butter, wear a glove on your hand, move to the top of the kneading panel and knead until the butter absorbs the dough smoothly.
6. Swipe to open the long strips.
7. Divide into small doses of about 20 grams.
8. Put it on the baking tray.
9. The middle and lower level of the oven is 160 degrees for 30 minutes, and the lower heat temperature can be moderately low~
10. Finished picture
11. Finished picture
