Sweet Corn Soup
1.
Rinse the corn flakes
2.
A bowl of water left after cooking the corn
3.
Beat the eggs in a bowl
4.
Put the corn boiling water into the pot
5.
Add corn flakes after boiling
6.
Add sugar
7.
Add water starch to thicken
8.
Slowly pour the egg mixture
9.
Then simmer for two minutes
10.
Put it in a bowl and you can eat it
Tips:
You can drink the water after boiling the corn, it is a good thing to clear the heat and remove the fire.