Sweet Cucumber and Sydney Shreds

Sweet Cucumber and Sydney Shreds

by Small version

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I believe many people will fall in love with this cold fruit dish.

The sour is sweet, crisp and refreshing, I believe it will bring you a good appetite! "

Ingredients

Sweet Cucumber and Sydney Shreds

1. Raw material diagram.

Sweet Cucumber and Sydney Shreds recipe

2. Wash the Sydney pears, peel them, and shred them.

Sweet Cucumber and Sydney Shreds recipe

3. Wash the cucumber and cut into thin strips.

Sweet Cucumber and Sydney Shreds recipe

4. Hawthorn cake is also cut into thin pieces.

Sweet Cucumber and Sydney Shreds recipe

5. Put the cut pear shreds and cucumber shreds into a bowl and mix gently.

Sweet Cucumber and Sydney Shreds recipe

6. Pour an appropriate amount of honey and stir well.

Sweet Cucumber and Sydney Shreds recipe

Tips:

◎The raw materials are put in the refrigerator for a while, and the taste is better.

◎Fruit can be changed according to personal preference, for example: apple, cantaloupe.

◎If there is no honey, try it with yogurt! Maybe you will like it better.

◎Similarly, cooked sesame seeds can also be replaced with other ones, such as: dried osmanthus chopped, dried osmanthus chopped.

◎Honey should not be eaten with tofu, onions, and leeks.

Comments

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