Sweet Eight Treasure Rice

Name: Sweet Eight Treasure Rice
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Glutinous rice; 0.5 tablespoon starch; Some Jujube (fresh); 3 tablespoons Sugar; 2 tablespoons Red bean paste

by gary

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

300g Glutinous Rice
0.5 tablespoon Starch
Some Jujube (fresh)
3 tablespoons Sugar

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2 tablespoons Red Bean Paste

Sweet Eight Treasure Rice

1. Soak the glutinous rice for a day.

2. Spread gauze on the steamer and steam the soaked glutinous rice over high heat for 20 minutes.

3. Break the red dates into two halves, and place an appropriate amount of wolfberry on the bottom of the bowl.

4. Mix the steamed glutinous rice with two tablespoons of sugar in a large bowl and stir well.

5. Spread the glutinous rice on the bowl with a spoon, cover and press the red dates and wolfberry.

6. Spread a layer of red bean paste evenly.

7. Sprinkle with red dates.

8. Spread the glutinous rice, press tightly, and steam for 20 minutes in a steamer.

9. Cover the steamed eight-treasure rice on a plate, let the red dates and wolfberry go up, take a spoonful of sugar, 1/3 spoon of starch, appropriate amount of water, mix thoroughly, boil the syrup on a low heat in a pot, and sprinkle the syrup on the rice. .