Sweet Eight Treasure Rice

Name: Sweet Eight Treasure Rice
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Glutinous rice; Some butter; Some Sugar; 1 piece Candied dates; 3 pcs Red dates; Several Wolfberry; Several Dried longan; Some raisin; Several White lotus; Some Red bean paste

by Han Piao

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

The eight-treasure rice is sweet and fragrant, very suitable to eat during the New Year, which means life is sweet and sweet.
It’s the first time I’ve tried to make it. It’s not very difficult. You can add ingredients to your liking, or you can lay out the plate as you like, so it’s a pleasure to make this meal. "

Sweet Eight Treasure Rice

1. First come a finished picture

2. The glutinous rice is soaked in water for two hours (there is a little millet at home, I also poured it in), the total amount is about 350 grams

3. Prepare 80 grams of butter

4. After the butter melts, pour it into the soaked glutinous rice

5. Pour in sugar (I didn't weigh it, I scooped two tablespoons), mix well, you can taste the sweetness by yourself, add sugar according to your preference

6. Pour in the right amount of water, just let the glutinous rice go over it, and steam for 30 minutes in a steamer

7. Prepare the ingredients: red dates, goji berries, raisins and dried longans soak in water first. I steamed the white lotus for 10 minutes and cut the candied dates into small pieces.