Sweet Fruit Pizza (six Inches)
1.
All ingredients except butter are added to the bread machine to start the kneading process, knead into a smooth dough, then add the butter that has softened at room temperature, and start the bread machine kneading process again to knead into a smooth and gluten dough
2.
Fermented to double size
3.
Take out the dough and press it out, divide it into two equal parts, and let the plastic wrap with a round lid to proof it for 10 minutes
4.
Take one of the proofed dough and roll it into a circle
5.
Put it in the pizza dish and poke holes with a knife and fork
6.
Put it in the preheated oven and bake at 200 degrees for 8 minutes
7.
Roll out the remaining dough, wrap it in oiled paper, and put it in the freezer compartment of the refrigerator. Take it out in advance and warm it up when needed.
8.
Take out the baked pizza dough, cut the fruit into small cubes, and use a kitchen paper towel to absorb the moisture from the fruit
9.
Spread a layer of salad dressing and sprinkle a layer of shredded cheese
10.
Put the fruit on top and sprinkle a layer of shredded cheese
11.
Put it in the preheated oven, heat up to 200 degrees and lower to 210 degrees and bake for 10 minutes
12.
Baked, crunchy bottom, very delicious strawberry sandwich chocolate, search the store on Taobao for "Crispy Berry Brand Store"
Tips:
The fruit must absorb moisture to prevent excessive water from affecting the taste during baking