Sweet Mulberry Pie
1.
Soak the mulberries in light salt water for 10 minutes, and then rinse them with clean water several times to thoroughly clean them. Drain the water, add 35 grams of caster sugar and marinate for 2 hours or more.
2.
Pour a little water from the pickled mulberries into a bowl, add some clear water to make the total amount of pickled mulberry water and water reach 100 grams, add 20 grams of sugar and 10 grams of cornstarch and mix well.
3.
Pour the water in the bowl into the pot and heat it up slowly, the water in the pot will become thick.
4.
After the water in the pot thickens, pour the mulberries and stir evenly.
5.
Put the fried mulberries out to a natural cool temperature. Or put it in the refrigerator for 1 hour to quickly cool down.
6.
Cut off the excess noodles with a rolling pin.
7.
After adding about 72 grams of water.
8.
Knead it into a buttery dough and put it in the refrigerator for at least one hour. You can make an 8-inch fruit pie with this amount.
9.
After refrigerating the dough, take it out and divide it into two doughs, one large and one small.
10.
Use a rolling pin to roll the larger dough into a round cake slightly larger than an 8-inch pie pan, then put the dough into the pie pan and press the edges with your hands.
11.
Cut off the excess noodles with a rolling pin.
12.
Use a fork to evenly insert the exhaust holes in the tray
13.
Pour in the fried mulberry pulp.
14.
Roll out another small dough into a large dough sheet. Roll it out a bit thinner. Cut into uniformly wide and narrow strips.
15.
Interlace the strips of noodles on the pie. The extra noodles are also cut off with a rolling dough.
16.
Brush the egg liquid on the surface, put it in a preheated oven at 190 degrees and bake for about 35 minutes. The power of each oven is different, and the time and temperature are for reference only. It is recommended that you always go to the oven to take a look when you are baking, so as not to overbake. More importantly, it is enough to find out the temperature of your own oven.
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
