Sweet Potato Banana Cake

by Miira

4.8 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

Today’s one: Sweet Potato Banana Cake, low-fat and delicious, soft and sweet, and my son who doesn’t like sweet potatoes has eaten several of them. Homemade recipes for your reference."

Sweet Potato Banana Cake

1. The required ingredients are ready.

2. Peel the sweet potatoes and mash them into a puree.

3. Add a little flour and knead into a dough.

4. Just wake up for ten minutes.

5. Bananas are sliced with a knife.

6. Take an appropriate amount of mashed sweet potatoes and wrap the bananas.

7. Turn into pie shape and set aside.

8. Fill the pan with 60% to 70% of the oil and add the sweet potato cakes.

9. Fry the golden brown over low heat and serve.

10. Home-cooked delicacy, please taste it.

11. Finished picture

12. Finished picture

Tips:

The flour can be replaced with glutinous rice flour, which tastes even better! Moderate sweetness, you can add sugar if you like sweet! I wish you a happy holiday!

Comments

Similar recipes

Milk-flavored Persimmon Bag, Good Nutrition and High Value

Cooked Sweet Potato, Glutinous Rice Flour, Pure Milk

Sweet Potato Glutinous Rice Cake

Cooked Sweet Potato, Glutinous Rice Flour, Sugar

Corn and Sweet Potato Pasta Biscuits

Cornmeal, Cooked Sweet Potato, Water

Wonton Skin Sweet Potato Roll

Wonton Wrapper, Cooked Sweet Potato, Vegetable Oil

Creamy Sweet Potato Mashed

Cooked Sweet Potato, Milk, Sugar

Sweet Potato Rice Cake

Rice, Cooked Sweet Potato, Sugar

Oatmeal Sweet Potato Cake

Cooked Sweet Potato, Instant Oats, Glutinous Rice Flour