Sweet Potato Dumplings
by Xiaoqi Feifei
Favorite
Difficulty
Normal
Time
15m
Serving
3
Delicious and beautiful in color
1. The sweet potatoes are cleaned, steamed, peeled, and pureed with a spoon\n
2. Add glutinous rice flour
3. Knead into a smooth dough
4. Knead into small balls
5. Bring water to a boil, put sugar\nput in glutinous rice balls
6. Just cooked
