Sweet Potato Dumplings

by Chaoshan Aunt

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Sweet Potato Dumplings

1. Chop pork into minced meat, add sweet potato flour, egg, sesame, sugar, salt

2. Stir well

3. Scalding is the same as making sweet potato noodles, boil a pot of boiling water, add rice noodles, sweet potato noodles, and stir with a rolling pin

4. Make up while it's hot

5. Roll it into a thin skin, I used a cup to print it into a circle

6. Made dumplings

7. Close, squeeze

8. Put it in a pot, boil water and steam for 12 minutes

9. Pick it up and eat it while it's hot, it will harden when it's cold

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