Sweet Potato Mantou
1.
Peel and slice sweet potatoes and steam them in the pot
2.
Press it into mud while it's hot and let cool
3.
Put all the above materials into the bread machine and select the baking program
4.
The dough is doubled and take out
5.
Exhaust, knead more, press out all the air in the dough until there are no pores on the cut surface of the dough, roll it into a long strip
6.
Cut into small pieces and reshape according to your needs
7.
Put the pot on and let it rest for 15 minutes, then turn on the fire and steam for about 10 minutes, and finally turn off the fire and steam for a while.