1. Prepare the simple ingredients you need, and cook half a catty of fresh milk in the microwave (of course, it can be done in other ways, as long as it is cooked)
2. You can handle sweet potatoes leisurely when the milk is in the middle.
3. Peel the sweet potatoes and rinse them with water for later use.
4. Peel the sweet potatoes, rinse well, and set aside
5. Cut the peeled sweet potatoes into 1~2cm square pieces
6. After the water in the pot is hot, add the cut sweet potatoes quickly
7. After boiling, simmer on medium heat for about 10 minutes. The potato pieces will fall apart as soon as the chopsticks are clamped.
8. Then, fish into the blender
9. Pour the milk prepared earlier
10. Put the lid on and leave it to your mixer, you can prepare the bowl and spoon
11. With normal mixer horsepower, it only takes 10-20 seconds to make your sweet potato paste.
12. Here, it's out! Ding Ding! It's simple! The taste is very thick, milky but not greasy. Even people like me who don't like sweets can eat a lot. This bowl is basically the size of two young ladies, and it will feel full after eating.
13. PS. The degree of thinness depends entirely on the amount of milk you have. If you add more milk, the texture will be relatively thin. Make more in the summer. If you can't finish eating it, put it in the refrigerator and it will become an iced sweet potato milkshake. Haha, everyone can try it!
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