Sweet Potato Pizza
1.
Steam the sweet potatoes and purple potatoes in advance. Sweet potatoes choose this kind of yellow heart, which has no tendons and is sweet.
2.
Peel the steamed sweet potatoes and press them into puree with a spoon;
3.
Spread in a baking tray;
4.
Squeeze the ketchup and brush evenly with a brush;
5.
Sprinkle with mozzarella cheese;
6.
Sprinkle some chopped green peppers, and then spread the sliced ham sausage on top;
7.
Sprinkle another layer of mozzarella cheese.
8.
At the same time, I also made purple sweet potatoes, the steps are the same as sweet potatoes;
9.
It is also brushed with tomato sauce, sprinkled with mozzarella cheese, sprinkled with chopped green peppers, spread ham slices, and sprinkled with a layer of mozzarella cheese.
10.
Preheat the oven at 150 degrees for about 15 minutes; because the sweet potatoes and purple potatoes below are steamed, the ham and green peppers on the top can be eaten directly, so just melt the cheese. Is it very simple? (Hint, my oven has a high temperature, so I adjusted it to 150 degrees, and the other oven needs to be about 200 degrees)
11.
When it's baked, it can be taken out. Note that the baking pan is very hot. Use heat-insulating gloves.
12.
The pizza in the two small baking pans is tempting, and the cheese is burnt. It smells very good.
13.
The ham and green peppers are covered underneath. It's looming, it looks very fragrant.
14.
This sweet potato pizza can't be cut and eaten in your hand. It can only be eaten with a spoon or fork. It is delicious when it is hot. Use a spoon for a spoon, the drawing effect is not good! Below is the sweet mashed sweet potato. After this spoonful, the sweetness of sweet potatoes, the sweet and sour of ketchup, the salty aroma of ham, and the milky aroma of cheese are all melted together. Please imagine the taste. Anyway, people who have eaten said this is too delicious!
15.
The purple sweet potato is also good.
Tips:
This sweet potato pizza cannot be cut and eaten in your hand. It can only be eaten with a spoon or fork. It is delicious when it is hot. Potatoes and taro can also be made in this way.