Sweet Potato Rice Cake Stuffed with Sweet Wine

Sweet Potato Rice Cake Stuffed with Sweet Wine

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Today is the winter solstice, what do you want to eat in the morning? Of course, the most traditional delicacies of the people of Ala Ningbo are [sweet potato rice cake with sweet wine]~~~ Sweet potato means turning over in the coming year. Of course, the rice cake represents the high year, and the sweet rice cake represents sweetness, but it can be put Don't let it go. "

Ingredients

Sweet Potato Rice Cake Stuffed with Sweet Wine

1. Ingredients: sweet potato, rice cake slices, sweet fermented rice, rock sugar

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

2. Wash the sweet potatoes and peel them.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

3. Cut into slices on the chopping board.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

4. Then, put the cut sweet potatoes into the soup pot.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

5. Then, put the rock sugar and add some water.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

6. Bring to a boil and cook for 3 minutes.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

7. Then, combine the rice cake slices and sweet rice noodles, stir and bring to a boil.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

8. Finally, cook for half a minute, and serve.

Sweet Potato Rice Cake Stuffed with Sweet Wine recipe

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