Sweet Potato Sticky Rice
1.
Prepare a bowl of glutinous rice steamed in advance
2.
Cut sweet potato into the bottom of the bowl
3.
Add red dates and raisins
4.
Cover with a little glutinous rice
5.
Mix the brown sugar with osmanthus sugar and the glutinous rice
6.
Spread it all in a bowl
7.
Put it in a rice cooker and steam for 30 minutes
8.
After steaming, you can buckle upside down in the plate
9.
Sprinkle some sweet-scented osmanthus for more fragrance
Tips:
If you don’t like sweets, you can leave out the brown sugar, just add some sweet-scented osmanthus sugar.