Sweet Pumpkin Cake

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Materials:
Old pumpkin, brown sugar, flour.
method:
1. Peel and steam the pumpkin, pour into pumpkin puree.
2. Put the pumpkin puree into a non-stick pan,
3. Put an appropriate amount of brown sugar, flour, and boil the water to dry.
4. Knead the dough out of the pot,
5. Roll into small balls,
6. Serve into different shapes of pumpkin cake. "

Sweet Pumpkin Cake

1. Peel the pumpkin.

2. Peel and steam the pumpkin, pour into pumpkin puree.

3. Put the pumpkin puree into a non-stick pan,

4. Put an appropriate amount of brown sugar and flour.

5. Boil the water on low heat.

6. Knead the dough out of the pan and knead it into small balls.

7. Serve into different shapes of pumpkin cake.

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