Sweet-scented Osmanthus Chicken Head Rice

Name: Sweet-scented Osmanthus Chicken Head Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 40g Chicken head rice; 20g Yellow rock candy; 5g Dried osmanthus; 150ml Plain Water

by Fang is too happy to eat

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Sweet-scented Osmanthus Chicken Head Rice

1. Ingredients preparation

2. Wash chicken head rice; boil water, add fresh chicken head rice

3. Add rock sugar and continue to cook for about 2 minutes on high heat

4. Sprinkle an appropriate amount of dried osmanthus, turn off the heat and serve

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