Sweet-scented Osmanthus Fermented Rice

Name: Sweet-scented Osmanthus Fermented Rice
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 250g Glutinous rice; 4g Angel Sweet Liquor

by wwq255

4.6 (1)

Favorite

Difficulty

Easy

Time

48h

Serving

2

My recipe for sweet fermented rice is different because there is a tropical fish tank at home, which is kept warm at 25-28 degrees all year round. c. I wonder why not put the container of rice mixed with fermented fermented fermented rice in a fish tank. It really succeeded, and there are conditions. Netizens can also try. "

Ingredients

250g Glutinous Rice
4g Angel Sweet Liquor

Sweet-scented Osmanthus Fermented Rice

1. The glutinous rice is washed and soaked for an hour, and the rice is cooked. Microwave or rice cooker will work

Sweet-scented Osmanthus Fermented Rice recipe

2. After the rice is cooked, wait for it to cool, prepare a cup of cold water, mix half a pack of sweet wine powder, and add it to the cooled rice.

3. Place the mixed rice in an airtight container. Leave a space in the middle. (These steps are the same as other methods.) Then place the container in a tropical fish tank and float on the water to keep it warm and ferment. Enjoy it in 48-60 hours!