Sweet Wine Boiled Eggs

Name: Sweet Wine Boiled Eggs
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: bowl Sweet rice noodles; 6 quail eggs; 1/2 bowl Shimizu

by Le Xiaoyao

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The sweet fermented rice is rich in vitamins and amino acids, which can invigorate qi and nourish blood, and promote blood circulation. In addition, fermented rice contains natural hormones that can promote the plumpness of women's breast cells, and its alcohol content also helps to improve chest blood circulation. After the weather is cold, warm up a bowl of sweet wine, whether it is breakfast or supper, it is a good choice to replenish physical fitness. "

Ingredients

Sweet Wine Boiled Eggs

1. Put the sweet fermented rice and water in a small pot.

2. Open the lid, bring the fermented rice to a boil, turn to low heat and cook for 1-2 minutes.

3. Knock the quail eggs into the boiled fermented fermented rice, wait for the egg liquid to solidify and turn off the heat.

Tips:
1) Open the lid and cook to allow the alcohol to evaporate.

2) If the sweetness of the fermented rice is strong, no additional sugar is needed.

3) The quail can be replaced with eggs, or it can be beaten and put in a pot for cooking.