Sydney Barley Water

Name: Sydney Barley Water
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Sydney; Some Barley; 2 pcs Red dates; Some Shimizu

by Rou Hao Lin Qi

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

It has the effects of replenishing the spleen and liver, replenishing the heart and soothing the nerves; appetizing the appetite and replenishing the spleen, and has the effect of promoting appetite.
It has the effect of replenishing energy and increasing nutrition, and can obviously improve insomnia, forgetfulness, mental fatigue and other symptoms.
It has the effects of reducing swelling, detoxification, hemostasis and pain relief.
Rich in vitamins, it can promote the blood circulation of the tiny blood vessels and make the skin smoother. "

Ingredients

2 pcs Sydney
Some Barley
2 pcs Red Dates
Some Shimizu

Sydney Barley Water

1. Red dates, barley, Sydney, cleaned, Sydney cored, cut into pieces, but not peeled! And you need to use the Sydney in the picture! I bought a basket of ٩😛ི۶ and prepared to boil water for the child every three to five.

2. Put them all in the body-keeping pot and choose one hour.

3. No sugar.

4. Sydney has become waxy.

5. It is really good to drink this in summer, to clear away heat and relieve cough.

Tips:
I don’t have any rock candy here, and anyone who likes it can also add rock candy. The authentic way is to add rock sugar. I was afraid that the child would have phlegm after drinking too much, so I didn't add it.