Sydney Ophiopogon Reed Root Drink

Sydney Ophiopogon Reed Root Drink

by Five meals a day

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Today's "Sydney Ophiopogon Reed Root Drink" still regulates lung heat and cough.

Tips are the same as the reed roots in the previous "Five Juice Drinks". It is recommended to use fresh reed roots. The dried reed roots I use are soaked in advance.

Reference Moon Age: 12M+"

Ingredients

Sydney Ophiopogon Reed Root Drink

1. Ingredients: 2 Sydney pears, 10 grams of Ophiopogon japonicus, 10 grams of fresh reed root

Sydney Ophiopogon Reed Root Drink recipe

2. Soak dried reed root in water for half an hour. Dice pear, add Ophiopogon japonicus and reed root and cook for 20 minutes.

Sydney Ophiopogon Reed Root Drink recipe

3. The more the soup is boiled, the sweeter it gets.

Sydney Ophiopogon Reed Root Drink recipe

4. Sweet and delicious.

Sydney Ophiopogon Reed Root Drink recipe

Comments

Similar recipes

Pear Soup

Sydney, Tremella, Lotus Seed

Tremella and Sydney Soup

Sydney, Tremella, Red Dates

Water Chestnut and Snow Pear Soup

Water Chestnuts, Sydney, Luo Han Guo

Pickled Spicy Cabbage

Chinese Cabbage, Apple, Sydney

Homemade Pear Soup

Sydney, Lily, Old Rock Candy

Lily Soup

Tremella, Lily, Sydney

Tangerine Pear Soup

Sydney, Tangerine Peel, Crystal Sugar

Pear, Lotus Root and Water Chestnut Soup

Lotus Root, Water Chestnuts, Sydney