Sydney Stewed Peach Gum
by Tianshan Cocoa
Favorite
Difficulty
Easy
Time
30m
Serving
3
During this epidemic, staying at home every day, eating and drinking is the theme. In the past few days, the community has been banned from entering and exiting, and it is completely closed. Every day when buying vegetables and daily necessities, the administrator at the door buys them on his behalf. Is this day coming to an end? There are still a lot of fruits at home. I bought a large box of Rock Sugar Heart Red Fuji a year ago. My family doesn't like to eat apples, but I bought them for the Chinese New Year season. As a result, it has been almost 20 days now, and a large box of apples was still there, so I ate three of them.
Yesterday, relatives sent six large Sydney pears. The family eats pears like apples. They don't like them too much. I stewed them when I thought about them. There is a big pot of peach gum at home. There is also a health pot at home, which is especially convenient for stewing. Many people are familiar with peach gum, especially women who have eaten it. It is a good nourishing product for beauty and beauty. Many people think that peach gum is amber. Look at the color, it really looks like it. In fact, the peach gum is the tears of the peach tree, that is, the peach gum that oozes from the peach tree. After being discovered by the ancients, it became a good beauty product. Therefore, women who love beauty willingly pay a large price. The current price of peach gum is also The fired is very high, and some even cost a few hundred yuan a catty. Those who know the insider will be surprised that some people will not eat peaches and spend a lot of money to eat peach gum.
If you can't go out, just make "Sydney Stewed Peach Gum" at home, even if the dessert is good for beauty and lungs. A few grams of dried peach gum from a Sydney pear. After a night of soaking, it becomes enlarged and shiny and soft. It is stewed with Sydney. It is thick and soft, with the slight sour and sweetness of Sydney. A bowl of sweet and waxy peach gum. Soup. Not only women love to eat, but the whole family can eat it!
Yesterday, relatives sent six large Sydney pears. The family eats pears like apples. They don't like them too much. I stewed them when I thought about them. There is a big pot of peach gum at home. There is also a health pot at home, which is especially convenient for stewing. Many people are familiar with peach gum, especially women who have eaten it. It is a good nourishing product for beauty and beauty. Many people think that peach gum is amber. Look at the color, it really looks like it. In fact, the peach gum is the tears of the peach tree, that is, the peach gum that oozes from the peach tree. After being discovered by the ancients, it became a good beauty product. Therefore, women who love beauty willingly pay a large price. The current price of peach gum is also The fired is very high, and some even cost a few hundred yuan a catty. Those who know the insider will be surprised that some people will not eat peaches and spend a lot of money to eat peach gum.
If you can't go out, just make "Sydney Stewed Peach Gum" at home, even if the dessert is good for beauty and lungs. A few grams of dried peach gum from a Sydney pear. After a night of soaking, it becomes enlarged and shiny and soft. It is stewed with Sydney. It is thick and soft, with the slight sour and sweetness of Sydney. A bowl of sweet and waxy peach gum. Soup. Not only women love to eat, but the whole family can eat it!
