Tacos

by Home yao

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The second time to bake cornmeal omelettes~
I learned this from a book called "Baby Breakfast",
In fact, they call it "corn yolk rolls".
They don’t add any seasoning, and they roll white sugar, black sesame seeds, and peanut kernels for the baby after they’re baked. . .
Based on our own actual situation, the following changes have been made:
Mainly take the nutritional value of cornmeal,
However, salt is added directly to the cornmeal and egg liquid, and sesame seeds are sprinkled on it. The sugar and peanut kernels that are not good for high blood sugar will not be rolled. . .
It tastes delicious and nutritious when eaten directly. . . "

Tacos

1. The corn flour is good and the eggs are ready. . .

2. Beat the eggs on the corn noodles, add salt and mix well. . .

3. Heat up the wok, add corn oil to the heat, and heat up. . .

4. Put on a low heat and pour the corn paste. . . Turn the frying spoon to make it into even pancakes. . .

5. You can also use a spatula to scrape and push, to avoid the accumulation of corn paste and cause the cake to be too thick. . .

6. Seared on one side until golden. . . (first slide)

7. Bake the other side and sprinkle some cooked black sesame seeds. . . (the second one)

8. The first one is burned. . .

9. The second one is also burned. . .

10. One roll. . .

11. Two rolls. . .

12. Cut small rolls and place them on a plate. . .

13. detail. . .

14. Posing for beautiful pictures. . .

15. Serve it, it tastes delicious~ delicious and nutritious!

16. This is the first time I took a photo with the recipe book a long time ago. . .

Tips:

If you feel that the taste of cornmeal is not good enough, you can also add an appropriate amount of flour. . .

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