Taiwan Rice Ball
1.
Steam the glutinous rice and pearl rice for later use.
2.
Using a triangular rice ball model, put some rice in it first, not too much. One-third of the mold is enough.
3.
Put the marinated egg, pork floss, fried dough stick and other ingredients in it.
4.
After placing the auxiliary materials, fill the rice, press the main mold cover, and then pour it out to form.
5.
Coat some white sesame seeds, or black sesame seeds, or use a small piece of seaweed.
Tips:
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