Taiyaki Cake Waffles

Taiyaki Cake Waffles

by Happy and elegant

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Taiyaki is made with flour, milk, sugar, and butter. The wagashi shaped like sea bream is made with taiyaki molds to make taiyaki cake waffles. Not only enjoy the fun of DIY, but also breakfast. With hard-boiled eggs and homemade yogurt, it is a delicious and nutritious breakfast.

Ingredients

Taiyaki Cake Waffles

1. Prepare the materials.

Taiyaki Cake Waffles recipe

2. Put the egg whites and egg yolks into a clean, water-free and oil-free egg beater, stir the egg yolks with a hand-held whisk, and add the yogurt.

Taiyaki Cake Waffles recipe

3. Continue to mix well with a manual whisk.

Taiyaki Cake Waffles recipe

4. Sift the low-gluten flour into the egg yolk paste, and use a whisk to stir evenly into a batter.

Taiyaki Cake Waffles recipe

5. Add butter that melts into a liquid

Taiyaki Cake Waffles recipe

6. Stir well.

Taiyaki Cake Waffles recipe

7. The egg whites are added to the fine sugar in 2 times and beat with an electric egg beater to nine minutes of neutral foaming

Taiyaki Cake Waffles recipe

8. Take half of the meringue, add it to the egg yolk paste, and stir evenly with a rubber spatula.

Taiyaki Cake Waffles recipe

9. Pour it back into the remaining meringue and stir evenly with a rubber spatula to form a smooth batter.

Taiyaki Cake Waffles recipe

10. After the mold is preheated, brush with butter and pour the batter into the mold.

Taiyaki Cake Waffles recipe

11. Close the mold and fry on both sides for about 1 minute on low fire. When the lid is opened, the mold can be automatically removed and it is ready to bake.

Taiyaki Cake Waffles recipe

Tips:

1. When judging whether the waffle is cooked, just open the mold on the side and observe it.
2. If the pancake sticks to the mold when the mold is opened, it means that the pancake cannot be cooked.

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg