【taizhou】mixed Garlic Oil Lettuce

【taizhou】mixed Garlic Oil Lettuce

by Fresh water bamboo

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My mother-in-law retired at home and asked for a piece of land with others. In her free time, she grew a few kinds of vegetables, real green and organic vegetables. The lettuce is tender and tender, and eat it with a handful of cold dressing, which is the best solution for greasiness.”

Ingredients

【taizhou】mixed Garlic Oil Lettuce

1. Wash the lettuce

【taizhou】mixed Garlic Oil Lettuce recipe

2. Put water in a pot to boil, add a little salt, add lettuce and boil water

【taizhou】mixed Garlic Oil Lettuce recipe

3. Take out the cold water to drain the water and place it on the plate

【taizhou】mixed Garlic Oil Lettuce recipe

4. Mince garlic

【taizhou】mixed Garlic Oil Lettuce recipe

5. Put a little rice bran oil in the pot, add minced garlic and fry out

【taizhou】mixed Garlic Oil Lettuce recipe

6. Pour the garlic sauce on the lettuce and mix well when eating

【taizhou】mixed Garlic Oil Lettuce recipe

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