Take Fish for Two

by Crazy Grass (from Tencent.)

4.8 (1)
Favorite
1

Difficulty

Hard

Time

30m

Serving

2

Frozen octopus is cheap, and is often used to make big flavors, such as pickled peppers. Try to make the coarse product fine, eat it dry and eat it completely, and change the taste

Take Fish for Two

1. Frozen with a piece of fish bag, use cold to thaw;

2. Wash, remove the abdomen, and cut off the dorsal fin;

3. The fish on both sides of the slice;

4. Fish meat changed to long strips;

5. Add salt, pepper noodles and cooking wine to taste;

6. The fish bones are flavored with soy sauce, pepper noodles, sea pepper noodles, pepper noodles and cooking wine.

7. Cut celery sticks and hot pepper into sections, shred ginger, and cut millet into pieces.

8. Beat egg whites and corn flour into a pulp;

9. Pour the fish sticks into the fresh-keeping bag;

10. Add cornstarch

11. Tumble to fill the fish sticks with flour;

12. Fry it twice in the frying pan.

13. Add a little oil to a low heat, fry the ginger and pepper to fragrant;

14. Add celery stalks and hot peppers to high heat, add salt and stir fry;

15. Pour in fish sticks, spicy millet and chicken bouillon, mix well and turn off the heat.

16. Slowly fry the fish bones in a frying pan until crispy before serving;

17. Shovel the fried fish sticks into the plate, sprinkle with green onions and serve hot.

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