Tangerine Red Bean Paste

Name: Tangerine Red Bean Paste
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g ice cream; 2 tablets Tangerine peel; Some Sugar; Some water

by Fruit 555

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

Ingredients

500g Ice Cream
2 tablets Tangerine Peel
Some Sugar

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Some Water

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Tangerine Red Bean Paste

1. Wash red beans and tangerine peels.

2. Pour all into an electric pressure cooker, pour clean water, pressurize for 30 minutes, vent and open the lid and add sugar.

3. Uncover the lid and continue to cook for another 3 minutes until the sugar melts.

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