Tangerine Red Bean Paste

Tangerine Red Bean Paste

1. Rinse the tangerine peel several times and soak it, and the last soaking water can't be poured out.

2. Soak the red beans and dates in advance.

3. Tangerine peel removes the fascia.

4. Change the red dates and tangerine peel to the knife.

5. Put the red beans in the soup pot, add the water for soaking the tangerine peels and cook.

6. Add tangerine peel and red dates and cook together.

7. Bring to a boil on medium heat and turn to low heat.

8. Cook until the red beans are soft.

9. Add rock sugar and continue cooking.

10. When the time is up, turn off the heat and let it cool down.

11. Pour it into a food processor and make it into your favorite taste.

12. The beautiful tangerine peel and red bean paste are perfectly presented.

13. Finished picture.

14. Can't wait to have a bite, it's great.

Tips:

Girls eat more red beans and tangerine peel, which is good for health!