Tempeh Cauliflower

by Catkins 1982

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Tempeh Cauliflower

1. Prepare the ingredients.

2. Cut cauliflower into strips and slice carrots.

3. Blanch the cauliflower.

4. Shred green onion and ginger, mince garlic.

5. Put green onion ginger and tempeh in the pot and stir fry.

6. Add carrots and stir fry.

7. Add cauliflower.

8. Add minced garlic and soy sauce.

9. Finished product.

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