Tempeh Cauliflower
by Catkins 1982
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the ingredients.
2. Cut cauliflower into strips and slice carrots.
3. Blanch the cauliflower.
4. Shred green onion and ginger, mince garlic.
5. Put green onion ginger and tempeh in the pot and stir fry.
6. Add carrots and stir fry.
7. Add cauliflower.
8. Add minced garlic and soy sauce.
9. Finished product.
