Ten Minutes Nutritional Breakfast-toast Apple Love

by Freshness of water

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Very simple and convenient production method, I hope everyone likes it.
This dessert is crispy on the outside and soft in the mouth. It tastes like sweet and sour apples. If you don’t like sweet and sour food, you can replace apples with ham. "

Ten Minutes Nutritional Breakfast-toast Apple Love

1. Prepare all the ingredients.

2. The toast is chopped on a clean and dry chopping board.

3. Beat the eggs into the chopped toast and stir well.

4. The apples are washed and drained and chopped quickly. To prevent apple oxidation. I chose to mix the toast and eggs before cutting the apples.

5. Add the cut apples to the toast and egg fillings and stir well.

6. Wash your hands, take a ball of filling and rub it round your hands and then press it into a square or a circle.

7. Repeat the above method to make all the pie. Heat the pan and spread a layer of oil on the bottom of the pan, turn down the heat, and fry the pancakes until golden on both sides.

8. Sprinkle sesame seeds on the plated pie.

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