Thai Tom Yum Goong Soup

Thai Tom Yum Goong Soup

by True Love 280

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

I have worked in Dubai Thai restaurant and have a deep affection for this dish. I have been with me through the long period of discomfort.

Ingredients

Thai Tom Yum Goong Soup

1. Shrimp shelled and left tail and cut in half

Thai Tom Yum Goong Soup recipe

2. Boil about 600ml of water

Thai Tom Yum Goong Soup recipe

3. Add lemongrass, lemon leaves, ginger, dried chili and cook for 15 minutes

Thai Tom Yum Goong Soup recipe

4. Add Knorr sauce and continue to cook for a few minutes, then add straw mushrooms, coconut flour, shrimp, sugar, and finally sprinkle with coriander.

Thai Tom Yum Goong Soup recipe

Tips:

Increase or decrease the acidity, sweetness, and spiciness according to taste

Comments

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