#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars

by Tong Gago

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I like to eat toast, but I can't finish baking a toast in one day, and I will forget its existence after a day or two. So what do you usually do with toast that you can’t finish eating? Today I will teach you a simple way to make the leftover toast into small snacks. After re-roasting, it will extend its shelf life, bite down and have a crunchy texture. The coconut fragrant is full of the house, and children especially like it. Roast a bag. I ate it in less than a day. This buttery coconut toast stick is very suitable to take to spring outing, no need to worry about squashing it in the bag. "

Ingredients

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars

1. Cut the toast into neat strips.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

2. Melt the butter in warm water or melt it in the microwave.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

3. Add condensed milk and milk and mix well.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

4. Prepare the right amount of mashed coconut, if you don’t like mashed coconut, you can skip it.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

5. Put the toast sticks into the mixed liquid and dip it around the periphery, so as not to soak thoroughly.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

6. Then wrap a layer of coconut paste.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

7. Put it in a baking tray, and put it in a layer of greased paper or tin foil for easy cleaning.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

8. Put it in the preheated oven at 150 degrees for 25 minutes.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

9. After being released from the oven, it is bagged.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

10. It's crispy and delicious, and it's a good snack.

#the 4th Baking Contest and is Love to Eat Festival# Butter Coconut Toast Bars recipe

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