The Hot Summer's Fast Hand Soup-baibei Loofah Soup

The Hot Summer's Fast Hand Soup-baibei Loofah Soup

by Miss Yang

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Baibei has the effect of clearing away heat; diuretic, improving eyesight and reducing haze. Main water floating species; drenching pain and blood in urine; impaired urination; ocular pannus; nasal pus and blood; chancre and yin sore. Loofah has the effects of cooling, diuresis, invigorating blood circulation, clearing menstruation and detoxification. In the hot summer, use loofah to roll the white shell soup. The soup has the savory taste of seafood and the sweetness of loofah, and the soup residue can be swept into the belly without any waste. "

Ingredients

The Hot Summer's Fast Hand Soup-baibei Loofah Soup

1. Ingredients: white shell, loofah, chopped green onion, shredded ginger

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

2. The loofah is peeled and sliced, then cut into thick strips

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

3. Boil a pot of water, put the shredded ginger in it and cook.

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

4. White shellfish after the water boils

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

5. Add loofah sticks when the water boils again

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

6. After the soup is boiled, season with salt, add sesame oil, and sprinkle chopped green onion to eat.

The Hot Summer's Fast Hand Soup-baibei Loofah Soup recipe

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