The More Fragrant Mushroom Meat Sauce You Eat

Name: The More Fragrant Mushroom Meat Sauce You Eat
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Tenderloin; a little Shiitake Mushrooms; Some Camellia oil; a little Doubanjiang; a little garlic

by Haiyan's Kitchen (From Sina Weibo.)

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

This mushroom meat sauce is actually prepared for children. The baby who loves meat but does not like mushrooms sees this, and his eyes are also bright, one spoonful of bibimbap, the more delicious it is, the more delicious it won’t stop.

Ingredients

300g Tenderloin
a little Shiitake Mushrooms
Some Camellia Oil
a little Doubanjiang
a little Garlic

The More Fragrant Mushroom Meat Sauce You Eat

1. Tenderloin chopped and diced shiitake mushrooms chopped diced garlic chopped into smashed garlic diced pan, put the chopped garlic diced under wide oil and deep-fried until golden brown, remove a little oil in the pan and add the chopped diced meat

The More Fragrant Mushroom Meat Sauce You Eat recipe

2. Stir-fry the diced meat, then add the diced mushrooms, then add the garlic diced that has just been fried, then add 2 tablespoons of the mushrooms and add a little chili powder

3. Finished product

Tips:
1. When frying garlic cubes, don't heat too much to avoid bitterness
2. Don't cut the garlic granules too finely, it doesn't matter if they are bigger