The Only One on The Whole Network-steamed Meat with Ume

Name: The Only One on The Whole Network-steamed Meat with Ume
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g Umi; 200g Pork belly; Some Soy sauce; Some Sugar; Some Oyster sauce; Some pepper powder; Some Cooking Wine

by Xiaotangtang mother

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Many people don’t know what this Umi is. This is a unique ingredient in our hometown. It is the sorghum grains. There is nothing that grows into rice grains. It is steamed together with the meat and absorbs the meat’s soup and thick. Fragrant, it tastes soft and waxy, lips and teeth are fragrant, very good, now this kind of food is very rare, and many people have never seen it. If you have the opportunity to come to our hometown, you must try it! Probably this is the only one on the entire network, filling the gaps in the food network, it can be regarded as a great deed of infinite merit! "

Ingredients

300g Umi
200g Pork Belly
Some Soy Sauce
Some Sugar
Some Oyster Sauce
Some Pepper Powder
Some Cooking Wine

The Only One on The Whole Network-steamed Meat with Ume

1. Put the pork belly in the pot and cook for ten minutes, then remove and slice

The Only One on The Whole Network-steamed Meat with Ume recipe

2. Put the seasoning on the table and marinate for 20 minutes with green onion and ginger

3. This is Umi. I played in the sorghum field when I was young, and occasionally I came across one. I can just pinch it off and eat it to satisfy my hunger.