The Practice of Sauce-flavored Duck Neck

The Practice of Sauce-flavored Duck Neck

by Hefei Jinling Food

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Today, Mr. Jinling from Hefei taught everyone how to make sauce-flavored duck neck.

Ingredients

The Practice of Sauce-flavored Duck Neck

1. Wash the duck neck and prepare the small ingredients.

2. Put all the seasonings in the duck neck and marinate for half an hour without adding any water! Cooking wine instead of water.

3. Put all the seasonings in the duck neck and marinate for half an hour without adding any water! Cooking wine instead of water.

4. Then add proper amount of boiling water, turn to medium heat and simmer.

5. Just collect the juice.

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