1. Mixed beans and shrimp boiled in water for later use
2. Separate salted egg and egg yolk protein, crush the egg yolk, and chop the egg whites for later use.
3. It’s a big bowl of white rice~ Hmm... I’m so hungry... I’ve been up for a long time and haven’t eaten anything... Hold it back... I’m going to make a very complicated bowl of fried rice today...
4. Beat the two eggs and mix them evenly into the rice~ Hey, it's sticky, uh, no appetite
5. At home, I use crab roe and pig deep-fried oil, super fragrant, hehehe, secretly dig a little bit of fried rice
6. The oil is in the pot~ It smells so good~~~
7. Add crushed salted egg yolk and stir fry until fragrant. This is not a dark dish! ! !
8. Add mixed beans, shrimps, salted egg protein, stir fry, then stir fry
9. Pour in rice, stir fry, wait for the egg liquid to solidify, add salt and pepper (I like pepper so much), just mix well~
10. Pose, adjust the light, and start eating
Tips:1. The poached egg must be fried well, not broken
2. Choose hard rice
3. If you want to learn, you can privately trust me
