The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam

by Allure Korean Makeup Garden

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Bread machines are becoming more and more common nowadays, and their functions are getting older and more. They basically have jam functions. The commercially available jams have additives written in them. Since we have bread machines, why not make our own without additives. The jam I made this time is peach jam. I passed by the fruit section when I went to the supermarket. Suddenly the peach scent attracted me. My nose has always been very good, and I can smell a little bit of taste. I bought it without hesitation. 6 Peaches. On our side, it says Mao Peach. Actually, I don't know what variety it is. The peach core inside is red, and the flesh next to it is also red, and it is very fragrant and sweet. I like to eat harder peaches haha"

Ingredients

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam

1. Raw material map

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

2. Wash the peaches, peel and cut into pieces, and put them in the food processor

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

3. Look at the peach cut like this inside, it's very sweet

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

4. After all the cuts are finished, put them in the food processor and add appropriate amount of water (cut the peaches one by one, put some water in the food processor in advance, and then put it in the food processor and cover the lid to prevent oxidation)

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

5. Turn on the function and turn it into puree. I chose super fine grinding. It can be ground very fine. In fact, it doesn’t need to be very fine. A little bit of fruit is not bad.

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

6. Then put the beaten peach syrup into the bread machine bucket, add white sugar and maltose, I probably measured the peach syrup with the bread machine cup, it is about 720 ml of peach syrup, I used half a cup of white sugar, a little maltose, white sugar is Very good preservative. Self-regulating sweetness

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

7. Turn on the jam function of the bread machine, just wait. This is my second bread machine. It is mainly used to make jam, rice wine, rice cake, yogurt, pork floss, etc. The other one is dedicated to making bread.

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

8. I took a picture while it was spinning huh

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

9. After the jam program is over, check to see if it reaches the level of jam you want, and when it reaches that point, turn off the machine, take out the jam, put it in a small pot of disinfection, and put it upside down. If it does not reach the level you want, you can turn on the jam function again, or turn on the baking and stewing function on the bread machine until it reaches the level you want

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

10. When it’s done, the peach fragrance in the room makes me drunk before I eat it.

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

11. Come again

The Thick Peach Fragrance Floats All Over The House, The Starch-free Version of The Bread Machine-peach Jam recipe

Tips:

1. After the jam program is over, check to see if it reaches the level of jam you want, and when it reaches that point, turn off the machine, take out the jam and put it in a small pot of disinfection, and put it upside down. If it does not reach the level you want, you can turn on the jam function again, or turn on the baking and stewing function on the bread machine until it reaches the level you want

2. Four peaches are made like this. 3 bottles and some in the fresh-keeping box at the back. The fresh-keeping box will be eaten up overnight. After cooling down, put it in the refrigerator.

3. The amount of water is determined according to the water content of the fruit. For those with more water content, such as watermelon, you can add less or not, and for hard peaches with less water content, you can add some water.

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