The Young Woman Drank Kiwi Wine and Turned into A Girl

Name: The Young Woman Drank Kiwi Wine and Turned into A Girl
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a catty Kiwi; 1/2 a catty Jiujiang Double Steamed Wine; Some crystal sugar

by One 💕

4.8 (1)

Favorite

Difficulty

Easy

Time

48h

Serving

2

The nutrition and efficacy of kiwi fruit wine are much higher than those of wine, but people have a longer history of accepting wine. Kiwi fruit wine has a bright and transparent color, yellowish greenish color, rich fruit aroma, and a mellow and refreshing taste.
Kiwifruit contains a lot of vitamin A, vitamin C, vitamin E and other trace elements, which are beneficial to improve skin roughness and other conditions, smooth the skin, lighten facial spots, reduce the presence of melanin in the skin, and make the skin more rosy and smooth. Kiwi wine contains polyphenols, which can inhibit the accumulation of fat in the human body, make it difficult for people to accumulate fat and cellulite, and maintain a good body. Therefore, drinking kiwi wine often has the effect of beautifying and slimming."

Ingredients

1/2 a catty Kiwi
1/2 a catty Jiujiang Double Steamed Wine
Some Crystal Sugar

The Young Woman Drank Kiwi Wine and Turned into A Girl

1. After cleaning the kiwi fruit, air dry or wipe off the surface moisture. Be careful not to have any raw water during the whole process, otherwise the brewed wine will deteriorate.

The Young Woman Drank Kiwi Wine and Turned into A Girl recipe

2. Peel and slice kiwi fruit.

3. Put the kiwi fruit slices and rock sugar into a glass jar, pour into Jiujiang double steamed wine, seal the lid and put it in a cool place for a month before drinking.

Tips:
Take out the kiwi fruit after one month and filter to clarify the liquor for storage. Because the pulp will be mixed after soaking for a long time.