Thick Muffins with Mango Sauce

Thick Muffins with Mango Sauce

by Angel falling to earth

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I have been coveting thick muffins for a long time, but the tools are not suitable for the hands, and I have not made them. Non-stick pans can also be used. I like the round ones, so I need a non-stick mold. The ordinary small mousse ring is estimated to stick. , It just so happens that my Xinsite multi-function cooking pot has a six-disc. This one is particularly suitable. It is non-sticky and round. That's it.
In fact, thick muffins have the same texture as cakes, but the effects are not the same in different kitchen utensils. Some people often ask me if my home does not have an oven, can I make this or that? I often answer no, but like cakes can be made without an oven, and they can be made into small ones. It takes a short time. It is a good choice for breakfast. Children who are soft and fluffy especially like it.
Another advantage of the multi-function cooking pot is that you can make two muffins during breakfast, and put fried eggs, toast, bacon or sausage on the remaining 4 small discs, and then a mixed vegetable, a nutritious The rich breakfast is ready,"

Thick Muffins with Mango Sauce

1. Prepare the ingredients.

Thick Muffins with Mango Sauce recipe

2. The egg white and yolk are separated.

Thick Muffins with Mango Sauce recipe

3. Beat the egg yolks, pour in the milk and mix well.

Thick Muffins with Mango Sauce recipe

4. Sift in low-gluten flour.

Thick Muffins with Mango Sauce recipe

5. Stir up and down until uniform and no particles.

Thick Muffins with Mango Sauce recipe

6. The egg whites are added several times with caster sugar and beaten.

Thick Muffins with Mango Sauce recipe

7. Beat until soft foaming.

Thick Muffins with Mango Sauce recipe

8. Take a small amount and mix with the egg yolk paste first, then pour all into the egg yolk paste and stir evenly.

Thick Muffins with Mango Sauce recipe

9. Put the six-hole disc on the multi-function cooking pot and heat it at 2 levels. Pour the batter without grease.

Thick Muffins with Mango Sauce recipe

10. Use a spatula to spread the paste.

Thick Muffins with Mango Sauce recipe

11. When the surface is solidified, use 2 small bamboo sticks to quickly turn it over.

Thick Muffins with Mango Sauce recipe

12. Pass the mango sauce.

Thick Muffins with Mango Sauce recipe

13. 13 Use a spatula to wipe the surface of the muffin.

Thick Muffins with Mango Sauce recipe

14. Draw emoticons with chocolate sauce and strawberry cream.

Thick Muffins with Mango Sauce recipe

Tips:

1. I tried the first one without grease, but I was worried about stickiness. The next 5 were greased. Later, it turned out that there was no need to grease, and the non-stickiness was very good. On the contrary, the surface of the greased muffin was not beautiful.
2. My mango sauce is styled like cream, not ordinary jam, you can also use mango puree instead.
3. It is not recommended to turn on a high fire, the coloring will be heavier, the flour is not dry at the beginning, it is not recommended to cover the lid, the lid will stick to the batter.

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