Thirteen Fragrant Spicy Pot

Thirteen Fragrant Spicy Pot

by Zhiping

4.8 (1)
Favorite
6

Difficulty

Easy

Time

15m

Serving

2

Spicy hot pot has always been my favorite dish. All kinds of dishes are gathered together. It is very lively. It is a combination of meat and vegetables, suitable for every family. This time I directly use Xiabuxiabu crayfish seasoning to make it, which is more convenient and convenient. Thinking about how to season, you just need to prepare your favorite dishes and stir-fry them together, which is very convenient. The thirteen-flavor seasoning is not spicy, so I added a spoonful of chili sauce when making it. It tastes really good.

Ingredients

Thirteen Fragrant Spicy Pot

1. Prepare corn, yuba, oily tofu and roasted bran

Thirteen Fragrant Spicy Pot recipe

2. Wash ribs and set aside

Thirteen Fragrant Spicy Pot recipe

3. Various hot pot meatballs and soybean sprouts

Thirteen Fragrant Spicy Pot recipe

4. Green red pepper and green bamboo shoots

Thirteen Fragrant Spicy Pot recipe

5. Fry the ribs in a wok until golden on both sides

Thirteen Fragrant Spicy Pot recipe

6. Add two spoons of crayfish seasoning to a bowl of water and simmer.

Thirteen Fragrant Spicy Pot recipe

7. Boil the hot pot meatballs and oiled tofu like boiling water

Thirteen Fragrant Spicy Pot recipe

8. Put the yuba, corn and roast bran into the wok

Thirteen Fragrant Spicy Pot recipe

9. Add soybean sprouts and stir fry for flavor

Thirteen Fragrant Spicy Pot recipe

10. Put in the cooked hot pot meatballs

Thirteen Fragrant Spicy Pot recipe

11. Add green red pepper, green bamboo shoots, green bamboo shoots, and stir-fry until they are broken

Thirteen Fragrant Spicy Pot recipe

12. If you like to eat spicy food, add a spoonful of chili sauce and stir-fry evenly, and you can eat it out of the pan.

Thirteen Fragrant Spicy Pot recipe

13. Xiabuxiabu crayfish seasonings to make delicious food

Thirteen Fragrant Spicy Pot recipe

Tips:

If you don’t like spicy food, you don’t need to add chili sauce.

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