Thousand Sheets of Grilled Vegetables
by Shu Shu's Kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare the ingredients.
2. Cut the thousand sheets into thick shreds, and cut the greens into inch pieces.
3. Cut the green onion, ginger, garlic, and pepper.
4. Heat the pot into the oil, add the onion, ginger, garlic, and chili to fry until fragrant.
5. Add a thousand sheets and stir fry for a good taste.
6. Pour in boiling water, cover and boil for a while.
7. Put in small green vegetables.
8. Bring to a boil, add salt, chicken essence, and sesame oil to a pan.
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