Thousand Sheets of Mixed Seaweed Shreds

Thousand Sheets of Mixed Seaweed Shreds

by Asakusa.

5.0 (1)
Favorite
9

Difficulty

Normal

Time

30m

Serving

3

Thousand sheets of mixed seaweed shreds is a simple and easy to make vegetarian food, rich in nutrition, suitable for all ages.

Ingredients

Thousand Sheets of Mixed Seaweed Shreds

1. Ingredients are ready: 1,000 sheets, shredded kelp, coriander, green onions, peppers, garlic

Thousand Sheets of Mixed Seaweed Shreds recipe

2. Wash coriander, green onions, and peppers

Thousand Sheets of Mixed Seaweed Shreds recipe

3. Green onion, coriander, chili, garlic, chopped, shredded thousands of pieces, washed kelp

Thousand Sheets of Mixed Seaweed Shreds recipe

4. Put the right amount of water in the pot, add a little salt to boil

Thousand Sheets of Mixed Seaweed Shreds recipe

5. Thousands of sheets after the water is boiled and boil for 2-3 minutes

Thousand Sheets of Mixed Seaweed Shreds recipe

6. The kelp is also blanched for 2-3 minutes to remove

Thousand Sheets of Mixed Seaweed Shreds recipe

7. Thousands of dried water and put them in the container

Thousand Sheets of Mixed Seaweed Shreds recipe

8. Also put in the kelp thread

Thousand Sheets of Mixed Seaweed Shreds recipe

9. Add minced garlic in turn

Thousand Sheets of Mixed Seaweed Shreds recipe

10. Chopped chili

Thousand Sheets of Mixed Seaweed Shreds recipe

11. chopped green onion

Thousand Sheets of Mixed Seaweed Shreds recipe

12. parsley

Thousand Sheets of Mixed Seaweed Shreds recipe

13. Add some cold vinegar

Thousand Sheets of Mixed Seaweed Shreds recipe

14. Moderate soy sauce

Thousand Sheets of Mixed Seaweed Shreds recipe

15. A little sauce

Thousand Sheets of Mixed Seaweed Shreds recipe

16. A spoonful of chili sauce

Thousand Sheets of Mixed Seaweed Shreds recipe

17. Stir evenly

Thousand Sheets of Mixed Seaweed Shreds recipe

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