Three Bean Soup
1.
1. Prepare the ingredients.
2.
2. Wash the beans and soak them in water for 1 hour.
3.
3. Put the three beans and rock sugar into an electric pressure cooker and cook for 1 hour.
4.
4. After letting cool, eat with soup and beans.
Tips:
1. The elderly, children, and those with poor gastrointestinal conditions can add brown sugar (brown sugar is warm) instead of rock sugar.
2. Three-bean soup can be drunk twice a week. It is best to drink during the period of "three fuss".